Knob Creek 9 Guide: Age Statement, 100 Proof and Price Context
Knob Creek 9 explained through its nine-year age statement, 100-proof bottling, product identity, dilution principles, and historical U.S. price references.
Bourbon Review
Elijah Craig Small Batch Guide: 94 Proof, Oak and Published Notes
Elijah Craig Small Batch explained through official strength and char details, attributed flavor notes, the undisclosed age question, and historical price context.
Four Roses Small Batch Guide: Four Recipes, 90 Proof and Flavor Notes
Explore the four Small Batch recipes, producer age and proof information, attributed flavor notes, and the limits of historical retailer price comparisons.
Bulleit Bourbon Guide: Grains, 90 Proof and Bourbon vs Rye
A source-based guide to Bulleit Bourbon, its disclosed grains and proof, producer flavor notes, differences from Bulleit Rye, and dated price context.
Woodford Reserve Bourbon Guide: Mash Bill, Distillation and Flavor
Woodford Reserve’s standard bourbon explained through its 72/18/10 grain recipe, pot- and column-still components, 90.4 proof and producer-described flavor profile.
Maker’s Mark: Wheated Bourbon, Proof and Flavor Profile
Learn what Maker’s Mark’s wheated bourbon recipe, 90 proof and no-age-statement label mean, alongside the producer’s fruit, vanilla and oak descriptions.